Articles about

Canary islands

Our Canary Islands section takes you to a volcanic Spanish archipelago in the Atlantic Ocean, off the coast of Africa: Tenerife, Gran Canaria, Lanzarote, Fuerteventura, La Palma, La Gomera and El Hierro. Mild weather all year round, black and golden sand beaches, lava fields and laurel forests make it a destination like no other.


Our articles share the beaches, restaurants and traditional Canarian food we loved, with practical tips to plan your trip.




Mosaic of traditional Canary Islands food specialties

Friday, November 13, 2026

Papas arrugadas with mojo, gofio, queso asado, rabbit in salmorejo, barraquito… The traditional Canary Islands food you have to try, with our honest take.

Close-up of a seafood fideuà with prawns in a restaurant in Santa Cruz de Tenerife

Monday, April 7, 2025

Where to eat in Santa Cruz de Tenerife? Our 6 favorite restaurants, from creative fine dining and seafood to an Argentinian grill and a tasting menu.

Aerial view of a golden sand beach lined with palm trees in Tenerife, Canary Islands

Saturday, April 5, 2025

Las Teresitas, Playa del Duque, El Médano, La Tejita… The best beaches in Tenerife, golden or black sand, with practical tips on access and parking.